If you’re looking for a recipe that will please anyone in your life, this is it. This dish is not only vegan and gluten-free but it’s as quick and easy as it gets. The flavors are complex and satisfying, yet there are only five ingredients. In short, this...
This recipe is inspired completely by my wife, who told me about something similar she had in Turkey shortly after her return there. It’s nothing more than Squeezed lemon, a bit of mint and sugar with boiling water added but like so many simple dishes the final...
From the archives. It’s apple and nut season across a lot of the U.S., so it’s the perfect time to wip up a batch of these gems. You’ll be glad you did! Recipe ideas can come from anywhere. This post is proof of that. The idea for baked apples...
From the archives. The weather is cooling off a bit for most of us, and this is the perfect side to warm things up with Colcannon is a traditional Irish dish usually served on Halloween. The name is derived from the Gaelic “cal ceann fhionn”, which translates to...
Before anyone starts anything, I know that you probably have your own ideas on what makes the perfect grilled cheese sandwich and I’m pretty sure that this one isn’t it. For me though, nobody will ever make a more perfect grilled cheese sandwich than the...
If you can imagine an incredibly savory pierogi mixed with a wonderful, chewy Mediterranean flatbread, you’ve pretty much captured the flavor and texture of this Turkish staple, Patates Gozleme. The word gozleme actually comes from the Turkish word...