There are certain recipes you know you just have to try the very first time you hear of them. You know the ones, don’t you? It’s that certain something that sticks in your memory once you’ve seen or heard of it. It won’t leave you alone...
Rice. It’s an unassuming grain that also just happens to be the staple food of nations all over the world. It’s speculated that rice may have been cultivated in Japan for as long as 6,000 years. Rice was never a big thing for me growing up. I’m a...
Fried rice is comfort food. I don’t care whether you’re from Tokyo, Beijing, or San Antonio. It doesn’t matter what ethnicity you are or what you grew up eating. This stuff is worthy of a place all its own in the history books of food that just...
From the archives. Lumpia is a perfect back to school meal, since you can roll them the night before and cook them on the next evening. They’re also the perfect vehicle for leftovers. Give them a try! Basically, lumpia is the Filipino equivalent of the Chinese...
Fried Rice is the perfect go-to meal. As long as you have Rice, eggs and scallions you already have all the basics of fried rice on hand. Anything and everything else that you happen to have lying about in the fridge or the pantry is fair game for this dish and...
What if I told you that you could make a dish that would wow your guests with less effort than it takes to order-in? What if I told you that you don’t need a huge arsenal of cooking skills or prior knowledge to turn out a perfect meal each and every time? What...
