Weight Watchers Zero Point Asian Soup Recipe
Cuisine: Asian
Prep time: 
Cook time: 
Total time: 
Serves: 8 servings
A guilt free, flavor packed soup that's rich, hearty and satisfying as well. Our Weight Watchers 0 Point Asian inspired soup won't let you down on flavor, and it will never leave you hungry.
  • 2 cups bok choy, chopped
  • 2 cups Napa cabbage, chopped
  • 5 cloves garlic, minced
  • 1/4 cup fresh ginger root, thinly sliced and julienned
  • 6 ounces. shitake mushrooms, sliced
  • 2 cups scallions, chopped
  • 1 cup canned water chestnuts, sliced (8 oz can)
  • 1 can bamboo shoots, sliced (5 oz. can)
  • 1/2 cup red bell pepper, thinly sliced
  • 1/4 teaspoon red pepper flakes
  • 8 cups vegetable broth
  • 1 cup fresh bean sprouts or half of 1 can of bean sprouts, optional
  • 2 cups snow peas, stringed
  • 2 Tablespoons low-sodium soy sauce
  • 1/2 cup cilantro, finely chopped
  1. Put boc choy, Napa cabbage, garlic, ginger root, shitake mushrooms, scallions, water chestnuts, bamboo shoots, red bell pepper, pepper flakes and vegetable stock into a large soup pot. Stir to combine. Cover and bring to a boil over high heat. Reduce heat to low and simmer, partally covered for approximtely 10 minutes.
  2. Add bean sprouts, if using, soy sauce and snow peas. Cook for an additional 4 minutes. Stir in cilantro and serve piping hot.
  3. Enjoy!
Recipe by Uncle Jerry's Kitchen at https://www.unclejerryskitchen.com/recipes/weight-watchers-0-point-asian-soup/