“Welcome to the Daring Bakers, You are tasked with making the one thing in the world that absolutely terrifies you. Yup, that’s how it felt. I finally decide to go and join up with the rest of the blogging world and try this baking stuff out only to find that my...
(I’m combining this post with my weekly Thursday Thirteen, if you were just here to see the TT, scroll to the bottom of the post.) As foodies we are sometimes driven to try the most recent trend in foods. To go after more exotic ingredients and preparation...
Ladies and gents, I just received my copy of Cat Cora’s Cooking from the hip. I’ve only had a moment to flip through it at this point, but at first glance I get the feeling I’ll be visiting this book often. I’ll let you know more when...
As a long time cook I am well aware that nearly nothing I make is a completely original creation. In most cases I probably couldn’t tell you what the original dish that inspired me was. It may have been something I saw in a cookbook, a magazine or on television...
If you’re looking for a meal that is cool, light and refreshing, look no further than this simple pizza. While it may sound odd for me to talk about cool meals in the wanting days of February, our part of the world has seen some pretty strange weather this...