This ale bread recipe is soft, dense, chewy , and full of flavor. Simple to make, but will make you look like a rock star. Perfect for soups! I had originally meant to title this post “Ale Bread Part Deux”, but I really didn’t want to make it into any kind of a...
Fall is just about upon us. Cooler weather has settled in over much of the country. Most of my fellow food bloggers have broken out recipes for braised, slow cooked foods that highlight the best ingredients that fall, or at least late Autumn, has to offer in their...
Everyone has certain foods that remind them of their youth. A taste or smell that takes you back to a time when your biggest worries were things like what to wear to school on Monday, or whether that certain someone would actually look at you in a classroom. A time...
Who said breakfast had to be predictable? Just because you’re in the mood for breakfast ingredients such as bacon and eggs doesn’t mean that they should be served in the classic manner. This little gem of a breakfast idea shares the same basic ingredients...